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    Chunky Chili


    Source of Recipe


    Food Network: Sandra Lee

    List of Ingredients




    -2 tablespoons butter
    -1 medium sweet onion, very finely chopped
    -1 1/2 pounds ground beef
    -2 cans red kidney beans, drained
    -1 jar marinara meat sauce (recommended: Paul Newman's)
    -1 package chili seasoning, (recommended: Shilling's)
    -Shredded cheese, for garnish
    -Sour cream, for garnish
    -Minced chives, for garnish

    Recipe



    -In a large skillet over medium heat, melt butter.
    -Add onion and saute until softened.
    -Crumble in the ground beef and cook until browned.
    -Add beans and marinara sauce and combine thoroughly.
    -Stir in chili seasoning, reduce heat, and simmer for 15 minutes.
    -Spoon into individual bowls and garnish with shredded cheese, a dollop of sour cream, and chives.



 

 

 


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