Email to Tina Christy Rhubarb Pudding Source of Recipe Lois Christy List of Ingredients 1 cup flour 1 cup sugar 1 cup sour cream 1 cup rhubarb, diced 1 tsp soda Instructions Mix dry ingredients Add sour cream and rhubarb. Pour into greased 8x8 pan Bake 375 degrees 25 minutes