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Marzipan Coconut Balls

Source of Recipe

Posted by Linda Roth


List of Ingredients

7 oz. marzipan
3 ounces desiccated coconut
3 tsp. Kahlúa
1 tsp. good-quality cocoa powder
4 oz. good-quality coating chocolate (such as Lindt)


Recipe

Knead first four ingredients together. Shape into 30 balls. Dip into melted coating chocolate and sprinkle with shredded coconut or decorate as desired. Store in airtight container.