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    Butter bean burgers


    Source of Recipe


    Unknown


    List of Ingredients


    • 15 ounce can butter beans, drained
    • 1 small onion, chopped
    • 1 T finely chopped jalapeno pepper
    • 6 saltine crackers, crushed
    • 1 egg, beaten
    • 1/2 C shredded cheddar cheese
    • 1/4 tsp garlic powder
    • salt and pepper to taste
    • vegetable oil


    Instructions


    1. Mash butter beans, mix in onion, jalapenos, cracker, egg, cheese, garlic, salt and pepper. Divide into 4 patties
    2. Fry in oil on medium high heat until golden, about 5 minutes each side.
    3. Serve on a bun if desired


 

 

 


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