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    Creamy Blueberry Dip


    Source of Recipe


    Marsha

    List of Ingredients




    2 cups fresh or thawed, frozen blueberries
    1/3 cup cream cheese
    1 tbsp. apricot preserves

    Recipe



    In the container of food processor or blender, place blueberries, cream cheese, and apricot preserves, and whirl until smooth. Serve with sliced fruit or use as a dessert sauce.

    (yields about 2 cups)

 

 

 

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