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    Cream Cheese Frosting


    Source of Recipe


    Gales Kitchen 1998

    List of Ingredients




    1 3 Oz. Pkg Cream Cheese,Low Fat -- Softened
    3 Tbsp Margarine -- Softened
    2 C Powdered Sugar -- Sifted
    1 Tsp Vanilla

    Recipe



    Beat cream cheese and butter at medium speed with electric mixer until fluffy; gradually add powdered sugar, beating mixture well. Stir in Vanilla. Makes 1 cup.
 

 

 

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