2 cups diced cooked ham
2 cups green beans, cooked & drained
1/4 cup chopped onion
1 small jar chopped pimento
1/2 cup sour cream
1 canister (10 biscuits) refrigerator biscuits
Recipe
Combine ham, green beans, onion, pimento & sour cream and heat over medium heat until hot. Pour into 1½ quart baking dish. Separate biscuits and place on top of hot mixture; bake at 350 degrees for 20 minutes until biscuits are nice and brown.