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    CROCKPOT CANDY


    Source of Recipe


    Nelda Foust


    List of Ingredients


    • 16 oz. jar unsalted dry roasted peanuts
    • 16 oz. jar salted dry-roasted peanuts
    • 4 oz. German chocolate squares
    • 12 oz. chocolate chips
    • 24 oz. white chocolate bark


    Instructions


    1. Put into the crock pot in order listed. Cook on low for 2 hours. Stir mixture and dip out spoonfuls onto wax paper. Cool and enjoy.
 

 

 

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