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    TUNA SALAD


    Source of Recipe


    Hap Preston

    List of Ingredients






    Ingredients are all per serving:

    1 can tuna, drained ( canned in water)

    1 Tablespoon mayonnaise

    1 hard boiled egg, chopped (optional)
    squirt of mustard (to taste)

    pickle relish (to taste) about 1 teaspoonful

    Recipe



    Mix above together.

    Can be served alone, on lettuce, on bread or in a sandwich/wrap.

 

 

 

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