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    CABBAGE TOMATO SOUP


    Source of Recipe


    Joni Waite

    List of Ingredients





    (PARADICSOMOS KAPOSZTAS LEVES)

    1/2 head cabbage
    1 1/2 T salt
    2 T flour
    1/2 pint sour cream
    1 cup tomato juice

    Recipe



    Shred cabbage. Add enough water to cover. Add salt. Cook till tender.
    Add sour cream gradually to flour. Add to cabbage along with the tomato
    juice. Let come to a boil. Serve.

 

 

 

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