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Crispy Onion Chicken Breast Tenders




Source of Recipe


French's


List of Ingredients





Makes 4 Servings

1 lb. boneless skinless chicken tenders
3 to 4 tbsp. FRENCH'S Honey Mustard
1 1/3 cups FRENCH'S Taste Toppers French Fried Onions, crushed


Preheat oven to 400°F. Coat chicken with mustard. Dip into crushed Taste Toppers. Place chicken on baking sheet.
Bake for 15 minutes or until chicken is cooked and crispy.




Recipe



Sounds Good To Me!