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    Cherry Dump Cake

    Source of Recipe


    Mom


    List of Ingredients


    • 15 oz. can crushed pineapple
    • 1 large can cherry pie filling
    • 1 box white cake mix
    • 1 stick butter or margarine
    • 1/4 cup water


    Instructions


    1. Dump pineapple, cherry pie filling into 9X13 pan. Sprinkle top with dry cake mix. Dot with pieces of butter.

    2. Bake at 350 degrees for 1 hour.
 

 

 

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