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PECAN BUTTER




List of Ingredients



• 1/2 CUP SOFTENED BUTTER
  
• 1/3 CUP FINELY CHOPPED TOASTED PECANS
  






Instructions



1. COMBINE THE BUTTER AND PECANS UNTIL COMBINED. COVER AND CHILL IN REFRIGERATOR FOR 8 HOURS. OR YOU CAN ROLL IN PLASTIC WRAP. PLACE IN A ZIP LOCK BAG AND FREEZE.
   
2. CAN BE SERVED WITH PANCAKES, WAFFLES, SWEET POTATOES,SCONES,GINGERBREAD OR ANY BAKED GOODS.