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Butterscotch Topping

List of Ingredients




1 cup sugar

1/2 cup water

1 1/2 cups heavy cream

3 tablespoons butter



Recipe



Combine the sugar and water in a medium saucepan. Cook over high heat until the
mixture is a light golden brown in color. Remove from heat.

Add the cream and stir until smooth. Add the butter 1 tablespoon at a time. Blend
well. Can be reheated.