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Holiday Cheese Tarts




Source of Recipe


Internet


List of Ingredients




Makes 12 tarts


1 (8-ounce) package cream cheese, softened
1 (14-ounce) can EagleŽ Brand Sweetened Condensed Milk (NOT evaporated milk)
1/3 cup ReaLemonŽ Lemon Juice from Concentrate
1 teaspoon vanilla extract
2 (4-ounce) packages ready-made graham cracker pie crusts (12 crusts)
Assorted fruit (strawberries, blueberries, bananas, raspberries, orange segments, cherries, kiwi fruit)
1/4 cup apple jelly, melted (optional)



Recipe



1. With mixer, beat cream cheese until fluffy. Gradually beat in EagleŽ Brand until smooth. Stir in ReaLemonŽ and vanilla. Spoon into crusts.

2. Chill 2 hours or until set.

3. Just before serving, top with fruit; brush with jelly if desired. Refrigerate leftovers.