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FIVE POUND FUDGE




Source of Recipe


Internet


List of Ingredients




Combine:
4½ cups sugar
12 ozs. evaporated milk
¾ cup butter

Boil 5 minutes over moderate heat.

Combine:
1 lb. Hershey's candy bars, grated
12 ozs. chocolate chips
7 ozs. marshmallow cream

Pour evaporated milk mixture over chocolates and marshmallow cream. Blend until chocolate dissolves. Pour into buttered pans. Chill, cut, and freeze.



Recipe