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    Chocolate Chai


    Source of Recipe


    *

    List of Ingredients




    1 cup boiling water
    2 tea bags
    1/3 cup sugar
    2 Tbsp cocoa powder
    4 cups 2% Lowfat Milk
    1-1/2 tsp vanilla
    1/4 tsp cinnamon
    1/4 tsp ginger root
    1/4 tsp cardamom
    2 cups Heavy Cream, whipped (optional)


    Recipe



    Pour the boiling water over tea bags in a large saucepan. Cover and let stand 4 to 6 minutes.

    Remove tea bags. Stir in sugar and cocoa powder. Cook and stir over medium heat just until mixture just comes to boiling. Reduce heat. Stir in Lowfat Milk, vanilla, cinnamon, ginger, and cardamom; heat thoroughly. Do not boil.

    Carefully pour into mugs. If desired, top with a dollop of homemade whippedHeavy Cream.


 

 

 

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