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    Crunchy Onion Chicken

    Source of Recipe

    Liz Triplett - mom of James E. Triplett - Kindergarten - Johnson

    List of Ingredients

    1 1/3 cup French's French fried onions
    1 lb boneless, skinless chicken breast
    1 egg, beaten

    Recipe

    Crush French fried onions in plastic bags. Dip chicken into egg, then coat in onion crumbs. Bake 20 minutes at 400 degrees until cooked through.

 

 

 

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