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    Mock Butterfingers


    Source of Recipe


    CD Kitchen

    List of Ingredients




    3 cups cornflakes, crushed
    1 cup crunchy peanut butter
    1/2 cup sugar
    1/2 cup white corn syrup
    6 ounces chocolate chips

    Recipe



    Heat peanut butter, sugar and corn syrup over low heat to melt. Stir in cereal.

    Pat into a 8x8 lightly greased pan.

    Melt chocolate chips and spread over top.

 

 

 

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