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    Apple Dumplings


    Source of Recipe


    DKS
    Prepare in small bowl:
    1/2 C sugar
    1/2 t cinnamon
    Set aside.

    Peel and core:
    6 apples

    In medium saucepan, put
    1 C sugar
    2 C water
    3 T butter
    1/2 t cinnamon
    Boil 3 minutes.

    Fill apple cavities with dry mix and dot of butter. Wrap in regular pie dough. Pour the liquid around apples.

    Bake at 400 degrees for 30-40 minutes

 

 

 

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