Email to Mand Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS LAMB'S WOOL Source of Recipe the web List of Ingredients 8 apples, peeled, cored, coarsely chopped 1/4 cup butter 2 quarts beer or ale 1 cup granulated sugar 1/2 teaspoon nutmeg 1/2 teaspoon ginger Recipe Combine all ingredients in slow cooker. Cover; cook on LOW 2 to 3 hours. Remove apples; mash or sieve. Return to beer mixture. Serve very hot. Yield 8 servings.