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Mixed Berries w Vanilla Cream, Honey




Source of Recipe


Sainbury's


List of Ingredients




227g punnet fresh strawberries
125g fresh raspberries
125g fresh blueberries
250g tub creme fraiche or 150ml whipped cream
1 vanilla pod, split lengthwise and seeds scraped out and reserved or a few drops of vanilla essence
6 x 15ml spoons acacia honey
25g pistachio nuts, shelled, toasted and chopped roughly

Recipe



Wash all the fruit gently in a colander under cold running water and leave to drain. Halve the smaller strawberries and quarter the larger ones lengthwise.

Combine the creme fraiche or cream with the vanilla seeds or essence. Divide the fruit betwen 6 plates and top with a generous spoonful of the vanilla creme fraiche or whipped cream.

Drizzle all over with the honey and sprinkle with the toasted pistachios. Serve immediately.