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    Easy Spanish Rice


    Source of Recipe


    by Chet's Crock

    Crockpot

    1 onion, diced
    1 green pepper, minced
    2 tomatoes, peeled, quartered
    15 oz. tomato sauce
    1 1/2 cup water
    2 tsp. chili powder
    2 tsp. Worcestershire sauce
    1 1/2 tsp. garlic powder
    3/4 cup brown rice
    2 Tbs. salsa

    Stir all ingredients together. Cover and cook on low 7 to 10
    hours.
 

 

 

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