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Golden-Topped Salmon




Source of Recipe


Marla


List of Ingredients




Golden-Topped Salmon

1/3 cup mayonnaise
1 tablespoon fresh lemon juice
1 garlic clove, minced
1 tablespoon fresh chopped dill
1/4 teaspoon salt
1/4 teaspoon black pepper
4 salmon fillets (6 ounces each)



Recipe



1 Preheat the broiler. Coat a broiler pan or rimmed baking sheet with nonstick cooking spray.

2 In a small bowl, combine all the ingredients except the salmon; mix well.

3 Place the salmon fillets on the pan. Spread the mixture evenly over the top of the salmon.

4 Broil the salmon for 10 to 12 minutes, or until it flakes easily with a fork. Serve immediately.

Makes 4 Servings