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    Salad For Ten In Two


    Source of Recipe


    food network


    List of Ingredients


    • 2 bags mixed baby greens
    • 1/4 cup white wine vinegar
    • 1/3 cup olive oil


    Instructions


    1. Place 2 bags of mixed baby greens on buffet in a large salad bowl. Toss with white wine vinegar and extra-virgin olive oil when the guests are ready to eat, so greens do not wilt.



    Final Comments


    Yield: 10 servings
 

 

 

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