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    Kraut Casserole


    Source of Recipe


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    16 oz can sauerkraut
    1/2 cup mayonnaise
    16 oz can corned beef
    3 eggs
    3/4 cup Bisquick
    1-1/4 oz. pkg. sliced swiss cheese
    3/4 cup milk

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    Spread kraut in 9 x 13 pan. Top with corned beef.

    Mix together all other ingredients except cheese & pour over corned beef. Put cheese on top of batter.

    Bake at 400º for 30-35 minutes

 

 

 

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