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Bean Dip




Source of Recipe


Carol Golembeski






List of Ingredients



• 2 cabs white beans
  
• 1/3 cup whole grain mustard
  
• 2 T red wine venegar
  
• 1 pkg taco seasoning
  
• 2 or 3 T. horseradish
  
• salt and pepper
  






Instructions



1. In a blender, mix all ingredients until smooth and well blended.
   






Final Comments


Use this dip as a sandwich spread or dip with raw vegetables or crackers.