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    Chili Mac

    List of Ingredients







    1 pound ground chuck
    1 small can kidney or red beans
    1 20-ounce can tomato juice
    1 teaspoon Gebhardt's Chili Powder
    1 teaspoon salt
    1/2 teaspoon sugar
    2 tablespoons chopped onions
    spaghetti

    Recipe



    Brown the meat and onions in a little fat. Drain the beans and add
    them and the other ingredients. Simmer gently for about one hour.
    Cook spaghetti, drain and serve warm with chili.

    Oh, and mom would never forgive me if I forgot this: Serve with
    saltine crackers.

    Serves: 4


 

 

 


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